Running a brewpub/concept restaurant isn’t easy- it’s a lot of work, a lot of sweat and the occasional tears. There are a lot of good, earnest people working behind the scenes, who put in a great deal of effort, round-the-clock, to ensure that everything you love about stays that way. And these people are none …
Running a brewpub/concept restaurant isn’t easy- it’s a lot of work, a lot of sweat and the occasional tears. There are a lot of good, earnest people working behind the scenes, who put in a great deal of effort, round-the-clock, to ensure that everything you love about stays that way. And these people are none …
Running a brewpub/concept restaurant isn’t easy- it’s a lot of work, a lot of sweat and the occasional tears. There are a lot of good, earnest people working behind the scenes, who put in a great deal of effort, round-the-clock, to ensure that everything you love about stays that way. And these people are none …
Running a brewpub/concept restaurant isn’t easy- it’s a lot of work, a lot of sweat and the occasional tears. There are a lot of good, earnest people working behind the scenes, who put in a great deal of effort, round-the-clock, to ensure that everything you love about stays that way. And these people are none …
Running a brewpub/concept restaurant isn’t easy- it’s a lot of work, a lot of sweat and the occasional tears. There are a lot of good, earnest people working behind the scenes, who put in a great deal of effort, round-the-clock, to ensure that everything you love about stays that way. And these people are none …
It’s November, which also means there’s a good chance you’ve seen a whole bunch of Movember posts on social media. Anyway, if you have been living under a rock, or have been avoiding the topic of facial hair, Movember is about a lot more than men growing their beards. (Or crying about not being able …
Running a brewpub isn’t easy- it’s a lot of work, a lot of sweat and the occasional tears. There are a lot of good, earnest people working behind the scenes, who put in a great deal of effort, round-the-clock, to ensure that everything you love about stays that way. And these people are none other …
Running a brewpub isn’t easy- it’s a lot of work, a lot of sweat and the occasional tears. There are a lot of good, earnest people working behind the scenes, who put in a great deal of effort, round-the-clock, to ensure that everything you love about stays that way. And these people are none other …
Running a brewpub isn’t easy- it’s a lot of work, a lot of sweat and the occasional tears. There are a lot of good, earnest people working behind the scenes, who put in a great deal of effort, round-the-clock, to ensure that everything you love about Toit stays that way. And these people are none …
Running a brewpub isn’t easy- it’s a lot of work, a lot of sweat and the occasional tears. There are a lot of good, earnest people working behind the scenes, who put in a great deal of effort, round-the-clock, to ensure that everything you love about Toit stays that way. And these people are none …
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Look forward to having you back when you are old enough to get Toit!
This special beer is a tart, refreshing wheat ale that is kettle-soured with lactobacillus and brewed with beetroot, lemon, and pink salt. (Ingredients that also give it the unusual colour.)
This is an easy-going, sessionable beer but has a unique complexity achieved by beetroot juice and lemon.Â
Earthy, lemon
ABV
Medium-light body
Ruby with pink tones
Tangy, light, sweet and sour with the earthy sweetness of beetroot
The classic, traditional Marzen, this beer style originated in Bavaria and is brewed primarily for the Oktoberfest during the end of September and the beginning of October.Â
Our version of the classic is an elegant, malty German lager with a rich and toasty malt flavour, with an aftertaste so rich that you can’t resist another glass.Â
*(ABV in Pune and Mumbai is 4.9%, and 5.8% in Bengaluru)
Moderate intensity aroma of German malt, rich, bready, toasty.
ABV
Medium-bodied, with a smooth, creamy texture.
Amber Orange
Moderately-dry to dry. Distinctive and complex maltiness including a bready, toasty aspect. Moderate hop bitterness and low hop flavour.
A clean, crisp, delicately-balanced beer with a very subtle fruit and hop character. Made with a single hop, Mandarina Bavaria, that lends the brew a distinctive lemon rind flavour, that makes this pleasant beer all the more refreshing.Â
Low malt aroma, with a grainy-sweet character. A delicately spicy hop aroma, with a subtle fruit aroma
ABV
Medium-light with medium carbonation
Clear, pale gold to light gold
Low fruity sweetness, medium-low bitterness with delicate dryness and slight crispness
Looking for something a little different? Â
Brewed with black rice and specialty malts, this special brew is characterised by a slight malt sweetness, and balanced out by an earthy and nutty note that comes from the black rice.
Mild sweetness
ABV
Medium body
Dark brown
Brown bread, light nutty and chocolate notes
A crisp, exceptionally clean beer prominently featuring noble German hops and the finest Pilsner malt that gives it an impeccably balanced hop profile.
Pouring a brilliant straw colour, it offers floral and spicy aroma with flavours of lightly sweet malt, finishing firm and dry on the palate.
Malty with floral and spicy aroma
ABV
Light to medium body
Light Straw
Medium to high hop bitterness and subtle grain sweetness
A farmhouse style ale celebrating the refreshing flavours of lemon chai. Crafted by infusing Malabar tea and a squeeze of farm fresh lemons, the beer has citrus fruit and spice notes that remind you of the soothing comfort of a cup of lemon tea, with a boozy twist of course!
Fruity with a spicy yeast character
ABV
Light to medium body
Fruity with a spicy yeast character
Citrus and pepper spice
A West Coast-style American IPA aggressively hopped with a blend of Simcoe, Centennial, Amarillo and El Dorado hops.
This brew is all about the hops – that lends it clear aromas of pine, stone fruit and citrus.
The beer has a coating mouthfeel with long lasting bitterness and balanced malt body.
Pine, stone fruit, citrus
ABV
Light to medium body
Deep Golden
A crisp, bold hop forward front followed by piney and citrus notes
The Kolsch, originating from Cologne, Germany, is a light and refreshing ale-lager hybrid. The beer is clean, crisp and delicately-balanced with a subtle fruit and hop character. Our version is made with a single hop, Mandarina Bavaria, that lends the brew distinctive mandarin and citrus notes.
Low malt aroma, with a grainy-sweet character. A delicately spicy hop aroma, with a pleasant and subtle fruit aroma
ABV
Medium-light & medium carbonation
Clear, pale gold to light gold
Low fruity sweetness, medium-low bitterness with delicate dryness and slight crispness
​​This German style dark lager is a regional specialty from southern Thuringen and northern Franconia in Germany.
It balances a complex malt flavour with a generous addition of noble hops, with notes of caramel.
The Special beer is rumoured to have strange powers, in that over a few pints, you seem to lose your ability to say ‘no’ to more. Don’t believe us? Well, have a taste of it yourself and see. But we warned—you don’t know the power of the dark side…umm…lager.
Slightly malty
ABV
Medium body, smooth
Black
Light malty with hints of caramel
While most beers use a blend of multiple hops and malts the SMaSH is brewed with a single variety of malt (Pilsner Malt) and hops (Amarillo hops).
This refreshing beer showcases the individual characteristics of each ingredient, creating a distinctive yet balanced flavour profile. The Verdant IPA yeast helps the hop character shine through, while maintaining the grainy backbone.
It’s the perfect beer to welcome Spring and the perfect excuse you need to get SMaSHed.
Floral, citrus
ABV
Light-medium bodied, medium carbonated.
Light yellow, slightly hazy.
Slightly bitter, citrusy flavour followed by malty aftertaste.
The Kolsch, originating from Cologne, Germany, is a light and refreshing ale-lager hybrid. The beer is clean, crisp and delicately-balanced with a subtle fruit and hop character. Our version is made with a single hop, Mandarina Bavaria, that lends the brew distinctive mandarin and citrus notes.
Low malt aroma, with a grainy-sweet character. A delicately spicy hop aroma, with a pleasant and subtle fruit aroma
ABV
Medium-light & medium carbonation
Clear, pale gold to light gold
Low fruity sweetness, medium-low bitterness with delicate dryness and slight crispness
A clean, crisp, delicately-balanced beer with a very subtle fruit and hop character.
Brewed with pilsner malt and homemade candy sugar, our take on this Belgian classic style is smooth and complex. Strong malty & mildly sweet notes deliver a pleasantly dry finish. This one packs quite a punch & you will barely notice it, making it a dangerously session-able beer
Complex fruity aroma
ABV
Medium body
Pale gold
Mild sweet malt flavour, with a soft bitterness and fruity flavors
100 calories and 2 grams of carbs per pint! The Oi Lemon Hard Seltzer is made from a natural honey base just like a mead. After a special proprietary fermentation process, they use the traditional Bourbon method and filter the Seltzer over a bed of charcoal that eliminates all color and taste from it.
The result, a sparkling clear beverage, which is then naturally flavored with lemon. Refreshing, light and crisp!
Lemon
ABV
Crisp and spritz
Clear
Tart lemon
